Lakeland Dual Fondant Smoother

You don’t want to go to all that effort of baking a huge, delicious cake, only to let yourself down with lumpy, bumpy icing – that’s the bit that everyone sees after all! To get that professionally smooth, seamless finish, you’ll need a good-quality smoother, and with our Dual Fondant Smoother, you can have two at your disposal every time you decorate.

With two different sized smoothers that attach together for easy storage, you’ll be smoothing cakes with the confidence that you’ll achieve professional results every time. The smaller smoother, perfect for controlling those tricky, more intricate areas, has an upright handle to easily grip as you smooth, and attaches onto the back of the larger smoother to work as a handle for both.

Top tip: it’s always a good idea to lightly dust your fondant with cornflour before you use it – this help it glide more easily and prevent the fondant from becoming sticky.