Lakeland Dough Whisk

Modelled on a traditional Scandinavian baking tool, our Dough Whisk is designed to mix together bread ingredients before you start kneading. With a much smaller surface area than the wooden spoon, and a sturdy stainless steel wire, the shape of this nifty mixing tool means it effortlessly cuts through clumped-up ingredients, without gooey mixture clinging to every inch of it.

Ideal for both heavier bread doughs and more delicate batters, it breaks up those lumps of flour that lurk at the bottom of the bowl, and ensures plenty of air gets into your dough. It might well be the game-changer you didn’t know you needed to bake lighter, fluffier loaves, and it’s great for blending cake mixture too.