Charbonnel Cremes Parisiennes

First comes the crack of the crystallised sugar shell, and then the dreamily creamy, intensely flavoured fondant centre that melts in your mouth… we taste-test our way through lots of delicious dainties when we’re choosing our sweet selection, but Charbonnel et Walker’s Crèmes Parisiennes really stand out from the confectionery crowd.

In three fabulously fruity flavours – strawberry, orange and lemon – plus vanilla, these exquisite handmade morsels make a fantastic gift for anyone who appreciates the finer things in life. They won’t be able to resist them – we certainly couldn’t!

About Charbonnel et Walker

Purveyors of fine chocolates and luxurious sugar confections, Charbonnel et Walker were established in 1875. It was King Edward VII, then Prince of Wales, who persuaded Madame Charbonnel to leave Paris and join Mrs Walker to establish a chocolaterie and confectionery house in London’s Bond Street, and to this day they still follow traditional recipes, making everything by hand. Famed for their excellence, they’re made by Royal Appointment to Her Majesty The Queen.