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Cambrook Nuts

Cambrook Flavoured Nuts Duo Gift Set

Cambrook Flavoured Nuts Duo Gift Set

Regular price $12.49 USD
Regular price Sale price $12.49 USD
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Whether they’re for a festive party or a well-deserved drink after you’ve made Christmas dinner, a tipple and a few nuts go hand-in-hand, but you deserve better than a bag of salted peanuts off the supermarket shelf. That’s why we’ve chosen Cambrook’s Flavoured Nuts Duo. Beautifully gift-boxed and with amazing flavours, it’s the perfect present for a nut fan, and exactly what you need for your Christmas cocktail hour.

Treat yourself – it’s Christmas!

Baked, rather than fried, and with two moreish flavours, these are party nibbles to savour. A supplier to bars in the fanciest hotels, Cambrook roast their nuts in traditional copper pans for golden, subtly sweet, crunchy and totally irresistible results, before lavishing them with spices, herbs and flavours that have earned them a handful of awards. And quite right too. Presented in glass jars, and attractively gift boxed, these are snacks that stand out from the crowd. And trust us, you’ll be glad you’ve got them in when you’ve poured yourself that ice cold beer.

Baked Truffle Nuts

Here’s a Great Taste Award-winning flavour that really caught our attention… Almonds, cashews, macadamias and pecans are tumbled with sea salt, olive oil and dried black truffle for a distinctive aroma and heady flavour combination that has our mouths watering at the mere thought of munching a few.

Hickory Smoke Seasoned Almonds & Cashews

Baked almonds and cashews are flavoured with Cambrook’s hickory smoke seasoning to make this Great Taste Award winner, and it’s a combination we can’t get enough of.

About Cambrook

Made by a small team in Hampshire, Cambrook’s extraordinary nuts are baked in small batches for a big flavour. They bake their carefully selected nuts, rather than fry them, ready for salting or for seasoning with their original, award-winning (and deserving) flavours. Cambrook have refined the process over the years to bake consistently to a roast level that brings out the best flavour in each variety of nut, and you really can taste the difference.

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