Borgo de Medici Pumpkin and Truffle Risotto 220g

The Borgo de Medici Pumpkin and Truffle Risotto 220g combines sweet pumpkin with earthy truffle for a comforting Italian-style dinner that’s easy to prepare. The ready-to-cook mix contains short-grain rice, pieces of dried pumpkin and seasoning, so there’s no need to gather lots of separate ingredients.

As it cooks, the rice becomes creamy and tender, with the pumpkin adding a gentle sweetness and the truffle giving it a richer, savoury flavour. Finish it with butter, Parmesan or a drizzle of extra virgin olive oil, then serve as a main course or in smaller portions as a starter.

It pairs well with roasted vegetables, mushrooms or a light meat dish, although it’s satisfying enough to enjoy on its own. Ideal for an easy weeknight dinner when you fancy something a little more special, it gives you all the comfort of risotto with much less preparation.